

Happy March 1st! We have teamed up with our friends at @Lbrewingstores for a special giveaway & malt discount for your St. Patrick's Day brews. Shop Loughran sale: https://t.co/WCaV4SLel3 - contact your sales rep for more info + locations.
Enter LFM's giveaway on Instagram https://t.co/iVfBdO9GVg

Listen to "Life is Like a Bucket of Cholaca" featuring Ira Leibtag from @Cholaca and Tim Matthews from @oskarblues on The #BrewDeckPodcast. Ira and Tim talk about the difference between #Cholaca, cacao nibs, and baker’s disks. On Spotify & Apple Podcasts: https://t.co/ezMe6RvHdE https://t.co/TErgsZN206

New from #Bairds: Golden Promise, a culturally significant malt that is deeply ingrained in Scottish roots. It is marked by its sweet richness and fullness in flavor, perfect for IPAs, Scotch and English ales. Learn more and order today: https://t.co/Eu7g9TO3M6 https://t.co/zQDZLirrKZ

Check out the newest #BrewDeckPodcast episode! "Life is Like a Bucket of Cholaca" features Ira Leibtag from @Cholaca and Tim Matthews from @oskarblues.
Listen to it on Apple Podcasts, Spotify, and wherever you listen to #podcasts! Also available here: https://t.co/0PZd7UyLkj https://t.co/jTpZZKzvXf
With the extreme winter conditions across the US & Canada, our carrier partners are seeing delays everywhere. We recommend submitting orders well in advance over the coming weeks & maintaining a few days of additional inventory to help cover unexpected delays. Stay safe & warm! https://t.co/FHeYT07AHr

Introducing Malt 2.0 from @bairdsmalt, exclusively from their 2020 barley harvest! At the heart of Malt 2.0 is KWS Sassy, a big, bold barley variety. It's the perfect malt that combines round and balanced character with high extract.
Available now! https://t.co/8rxu5EaIqH https://t.co/FnkkWH1ecO

TURKEY BOWLING FOR CHARITY!
It’s late Fall in Seattle. A time when most of the leaves have fallen to the ground, the days are shorter with gray rainy skies, and Thanksgiving is just around the corner. This means only one thing for Seattle area brewers – it’s time for Turkey Bowl! This year,...
NAVIGATING THE NEW HARVEST
Winter is right around the corner and we all know what that means! It’s nearly time for new crop malt to be making its way to your brewhouse. Depending on the quality of the previous crop year, this can be a long-awaited moment or a brew where nothing ends up as it...
BREANON ‘BRE’ MCCORMICK
Name: Breanon 'Bre' McCormick Position: Inside Sales Support – Eastern Territories Hometown: I was born in Plattsburgh, NY but moved around as a child to CT and OH. My family moved back to NY where I attended Plattsburgh State University and graduated with a...
A BEGINNER’S GUIDE TO SELECTING HOPS WITH THE COUNTRY MALT TEAM
Early fall in Yakima is always a magical time. Driving into the valley from Toppenish if coming from Portland, or from Ellensburg from Seattle is a pilgrimage for any brewer or hop head. The sight of acres and acres of hop trellises as you drive down the highway...
NEW YORK STATE’S FARM BREWERIES – WHAT DOES THE FUTURE HOLD?
On July 18th, 2012 Governor Andrew Cuomo signed the New York State Farm Brewing Law. The new law allowed for individuals to apply for a Farm Brewery License starting January 1st, 2013. The law was based on the Farm Winery Law enacted in 1976, which spurred an...
25 YEARS OF CANADIAN BEERS
Brewers and craft beer lovers across Canada came together for the Great Canadian Beer Festival on September 8th and 9th, 2017. This marked the 25th occurrence of the fest, and as usual, it was a smashing success. Hosted outdoors at the Royal Athletic Park in...
#TEXASSTRONG
Most “out-of-towner’s” know Texas for the obvious; its size, the Alamo, the Longhorn, great BBQ, football, wide open spaces, southern hospitality, and the blistering heat to name a few. I think most Texans like myself, whether born, raised, or simply residing here...
9th ANNUAL DC BEER WEEK
The DC Brewers Guild proudly presents the 9th Annual DC Beer Week, taking place August 20th - 27th 2017. The eight-day festival celebrates the Capital region's craft beer community… and throughout the week, local breweries, restaurants, bars & community...
A MESSAGE FROM BRYAN BECHARD – PRESIDENT, COUNTRY MALT GROUP
We fully understand you have a choice with whom you source your ingredients from and we will never take that choice for granted. With that said, I want to take the opportunity to personally thank you for allowing us to provide you with the ingredients and supplies...
UNFILTERED IPA’S & HOW THEY’RE EVOLVING
Unfiltered IPAs are enjoying a massive surge in popularity throughout the country. For many of us who started in the brewing industry before the advent of “juice bombs”, the idea of an intentionally hazy beer was anathema unless it was a Hefeweizen or Belgian...
MARY HERBERT
Name: Mary Hebert Position: Customer Service Representative – East Coast and Midwest Distribution Center: Champlain, Fletcher, and South Holland Hometown: I was born in Ohio, but my father was in the military so we moved to Plattsburgh, New York when I was 2...
BRITISH HISTORY, AMERICAN STUDIES
When James Fawcett ’88 came to UNC as a British Morehead Scholar, he double-majored in history and political science. But his focus was studying America, picking up on the culture and breaking through the barriers of a supposedly common language.“It helped open my...
COLLABS, ONE-OFFS, AND WEIRD BEER
From Reinheitsgebot to a Full Array of Adjuncts Not all that long ago, “adjuncts” was a bad word in craft brewing. Many of us were guided by Reinheitsgebot, the Bavarian Purity Law of 1516 stating beer shall be made only with malted barley, hops, and water with the...
THE (NOT SO) SECRET COUNTRY MALT GROUP OLYMPIAN
Allison Flaxey—or as she is known around Country Malt Group, Alli Nimik—is working off a serious high right now, having just led her team to a serious upset in theworld of professional curling. Before we get into the details of how an underdog team from Ontario...
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