A new episode of The BrewDeck Podcast is here! "Bulking Up: Going From Bags to Silo" features Jack Paulson from Newleaf Equipment Solutions. Jack shares recommendations around silo size and some of the mistakes that breweries make with deliveries.
Available for...
Introducing Talus, formerly known as experimental HBC 692! With aromas of pink grapefruit, fruit, pine, tropical and floral, this is the first year Talus has been available for commercial sale from Yakima Chief Hops. This hop can stand alone in a single hop beer to...
If you’re looking for interesting hops to make new beers, look no further than Idaho 7® from Yakima Chief Hops. This variety presents as pungent tropical fruit and citrus with big notes of resiny pine and hints of black tea. Idaho 7® is great for...
We are excited to announce Track with Ease, our new industry-leading Transportation Management System technology that gives you full visibility into the timing of your delivery! Here at Country Malt Group, we are proud to give you the best freight, visibility, and service we can...
Listen to "Millet - Business in the Front, Party in the Back" on The #BrewDeckPodcast featuring brothers Jason and Josh Cody of Colorado Malting Company.
Available on Spotify, Apple Podcasts, or wherever you listen to podcasts: https://t.co/BqSbTW1K5x https://t.co/tbrMl1p4q0
Akin to a Light Chocolate, Franco-Belges Kiln Coffee Malt delivers subtle chocolate and coffee flavors and aromas. It is particularly well suited to Amber and Red beer styles.
Try FB-KCOF and other Franco-Belges malts: https://t.co/IaFKitWp6e https://t.co/WA1FNJV3h1
New on #BrewDeckPodcast: "Millet - Business in the Front, Party in the Back" featuring Jason & Josh Cody of Colorado Malting Company. They discuss the shift for alternative grains, such as #millet, #buckwheat, & sunflower seeds.
Listen here: https://t.co/BqSbTW1K5x https://t.co/dE6VeuqJOO
We're #hiring Distribution Center Leads, Associates, & Managers! Current positions open in #Champlain, NY; #Brampton, ON; and #Oakland, CA. Plus, we're hiring a Supply Chain Specialist in #Vancouver, WA.
Tag a friend who should apply! Visit https://t.co/YX4zwvba5g https://t.co/Q2qnpAGRyk
Hop Contracting is still open for 2022! Secure your future #hops requirements while they’re still available. Hop contracting is important because it assures a steady supply of quality product at a fair price.
Contact us for more info or to get started: https://t.co/uLMd2TvGJ5 https://t.co/2zXkUHRCiA
Malted from low-protein barley, Franco-Belges Pilsen Malt is a low-color, high-extract, light-flavored malt, great for all styles. It's well-modified and can be mashed with a single-temperature infusion.
Learn more about FB-PILS: https://t.co/IaFKitWp6e https://t.co/fZZBk3pxNz
TRISH HUNT
Name: Trish Hunt Position: Customer Service Representative Hometown: I was born in Ellenburg Center, NY and attended Northern Adirondack Central School. After graduating from High School in 1993 I moved to Plattsburgh, NY where I’ve lived for 24 years with my...
THE MERITS OF MALT TOTES
In the past few years, I’ve come across many startups and existing breweries that didn’t know the benefits of buying base malt in one ton totes or they didn’t even know the option existed. A tote contains 2000-2200lb of malt depending if the base malt is domestic...
TURKEY BOWLING FOR CHARITY!
It’s late Fall in Seattle. A time when most of the leaves have fallen to the ground, the days are shorter with gray rainy skies, and Thanksgiving is just around the corner. This means only one thing for Seattle area brewers – it’s time for Turkey Bowl! This year,...
NAVIGATING THE NEW HARVEST
Winter is right around the corner and we all know what that means! It’s nearly time for new crop malt to be making its way to your brewhouse. Depending on the quality of the previous crop year, this can be a long-awaited moment or a brew where nothing ends up as it...
BREANON ‘BRE’ MCCORMICK
Name: Breanon 'Bre' McCormick Position: Inside Sales Support – Eastern Territories Hometown: I was born in Plattsburgh, NY but moved around as a child to CT and OH. My family moved back to NY where I attended Plattsburgh State University and graduated with a...
A BEGINNER’S GUIDE TO SELECTING HOPS WITH THE COUNTRY MALT TEAM
Early fall in Yakima is always a magical time. Driving into the valley from Toppenish if coming from Portland, or from Ellensburg from Seattle is a pilgrimage for any brewer or hop head. The sight of acres and acres of hop trellises as you drive down the highway...
NEW YORK STATE’S FARM BREWERIES – WHAT DOES THE FUTURE HOLD?
On July 18th, 2012 Governor Andrew Cuomo signed the New York State Farm Brewing Law. The new law allowed for individuals to apply for a Farm Brewery License starting January 1st, 2013. The law was based on the Farm Winery Law enacted in 1976, which spurred an...
25 YEARS OF CANADIAN BEERS
Brewers and craft beer lovers across Canada came together for the Great Canadian Beer Festival on September 8th and 9th, 2017. This marked the 25th occurrence of the fest, and as usual, it was a smashing success. Hosted outdoors at the Royal Athletic Park in...
#TEXASSTRONG
Most “out-of-towner’s” know Texas for the obvious; its size, the Alamo, the Longhorn, great BBQ, football, wide open spaces, southern hospitality, and the blistering heat to name a few. I think most Texans like myself, whether born, raised, or simply residing here...
9th ANNUAL DC BEER WEEK
The DC Brewers Guild proudly presents the 9th Annual DC Beer Week, taking place August 20th - 27th 2017. The eight-day festival celebrates the Capital region's craft beer community… and throughout the week, local breweries, restaurants, bars & community...
A MESSAGE FROM BRYAN BECHARD – PRESIDENT, COUNTRY MALT GROUP
We fully understand you have a choice with whom you source your ingredients from and we will never take that choice for granted. With that said, I want to take the opportunity to personally thank you for allowing us to provide you with the ingredients and supplies...
UNFILTERED IPA’S & HOW THEY’RE EVOLVING
Unfiltered IPAs are enjoying a massive surge in popularity throughout the country. For many of us who started in the brewing industry before the advent of “juice bombs”, the idea of an intentionally hazy beer was anathema unless it was a Hefeweizen or Belgian...
MARY HERBERT
Name: Mary Hebert Position: Customer Service Representative – East Coast and Midwest Distribution Center: Champlain, Fletcher, and South Holland Hometown: I was born in Ohio, but my father was in the military so we moved to Plattsburgh, New York when I was 2...
BRITISH HISTORY, AMERICAN STUDIES
When James Fawcett ’88 came to UNC as a British Morehead Scholar, he double-majored in history and political science. But his focus was studying America, picking up on the culture and breaking through the barriers of a supposedly common language.“It helped open my...
COLLABS, ONE-OFFS, AND WEIRD BEER
From Reinheitsgebot to a Full Array of Adjuncts Not all that long ago, “adjuncts” was a bad word in craft brewing. Many of us were guided by Reinheitsgebot, the Bavarian Purity Law of 1516 stating beer shall be made only with malted barley, hops, and water with the...
THE (NOT SO) SECRET COUNTRY MALT GROUP OLYMPIAN
Allison Flaxey—or as she is known around Country Malt Group, Alli Nimik—is working off a serious high right now, having just led her team to a serious upset in theworld of professional curling. Before we get into the details of how an underdog team from Ontario...
- « Previous
- 1
- 2
Recent Posts
Country Malt Group
Season 1, Episode 10 - Free Beer!
Country Malt Group
Season 1, Episode 1B - It's Ready when it's Ready
Country Malt Group
Season 1, Episode 1 - American Whiskey
